Here’s a list of restaurants in NYC where you can try bone marrow different ways. If you try any, let me know what you think!
For roasted bone marrow:
Jo’s (SoHo/Nolita – 264 Elizabeth Street at Houston) $14 Roasted bone marrow with anchovy and parsley toast
Prune (LES – 54 E. 1st St. between 1st and 2nd Ave) $14 Roasted marrow bones, parsley salad, sea salt
Colicchio and Sons (MePa – 85 10th Ave. at 15th St.) $10 Bone marrow with egg and white anchovies
Blue Ribbon Brasserie (SoHo – 97 Sullivan between Prince & Spring) $16.75 Beef Marrow And Oxtail Marmalade
DBGB (NoHo – 299 Bowery at Houston) $13 Beef bone marrow with Katz’s pastrami, watercress, pickled mustard seed, and rye bread toast
Double Crown (NoHo – 316 Bowery at Bleeker) $13 Miso glazed bone marrow with orange-olive marmalade
Gus and Gabriel (Upper West – 222 W 79th between Broadway and Amsterdam) $9.95 Bone Marrow with lemon butter, pickled onion
Minetta Tavern (West Village – 113 MacDougal St. between W. 3rd and Bleecker) $14 Roasted Bone Marrow with baguette soldiers and shallot confit
10 Downing (West Village – 10 Downing St. at 6th Ave.) $8 Small plate of roasted bone marrow with salsa verde and apricot marmalade
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